INGREDIENTS
1
chunk Tuna in water, light
1
Basil, fresh
2 cups
Cherry tomatoes
1
Garlic clove
1
Lemon, Zest of
1
Lemon garlic vinaigrette
1/4 cup
Lemon juice, fresh
1/2 cup
Star pimiento stuffed queen olives
8 oz
Rigatoni, whole grain
1
Salt and fresh ground pepper
1/3 cup
Star extra virgin olive oil
2 tbsp
Water