Gluten Free Cauliflower Cheddar Pancakes

bag riced cauliflower (or a head of cauliflower riced)

Vermont cheddar cheese (shredded)

large leek (sliced)

egg

grated parmesan cheese

salt

olive oil

gluten free flour blend

almond milk ((or regular milk if you have it.))

**Optional 1/4 teaspoon cayenne pepper

garnish with sour cream and scallion.