INGREDIENTS
1 serving
onion dip
1 serving
meat
1 lb
roast beef deli slices
1
garlic clove
1 tsp
garlic powder
1/2
onion
1 tbsp
parsley
2 sprigs
thyme
1 cup
beef stock
1/3 cup
mustard
1 tbsp
worcestershire sauce
1 serving
spices
1
black pepper
1
kosher salt
1 serving
bread
16 ozs
crescent rolls
1 serving
dairy milk
3 tbsps
butter
8 slices
provolone
1 serving
full-fat milk
2
reviews
35
minutes
6
∙ serves
1 serving
produce
1 serving
goods
1 serving
condiments
1 serving
other
2
egss