INGREDIENTS
1 lb
pasta shells
1 lb
imitation crab meat
1 can
black olives
1 medium
red bell pepper
3
green onions
3 stalks
celery
1 1/2 cups
plain non fat yogurt
1/4 cup
fat free mayonnaise
1 tsp
celery salt
1 TBSP
yellow mustard
1/2 TBSP
soy sauce
1/4 cup
vinaigrette salad dressing
1/2 TBSP
spike