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Dairy-Free Vegetable Quiche (with eggs)

Gimme Some Oven
  • 70 minutes
  • Serves 8 to 12

INGREDIENTS

5

Asparagus spears

3 handfuls

Baby spinach, fresh

1/4 tsp

Chipotle, powder

1

Red bell pepper

1/2 tsp

Thyme, dried

1

White or yellow onion, small

3/4 cup

Almond milk, unsweetened

6

Eggs

1/2 tsp

Baking powder

1/8 tsp

Black pepper

19 tbsp

Flour

1/2 tsp

Paprika, sweet

1 tsp

Salt

1/2 cup

Vegan butter or shortening

1 tbsp

Olive oil

1

Recipe pie crust

3 tbsp

Ice water