Brown Butter, Ginger, and Sour Cream Coffee Cake

INGREDIENTS

1 tsp

Ginger, ground

Eggs, large

1/2 tsp

Allspice, ground

1 tbsp

Baking powder

3/4 tsp

Baking soda

1 cup

Brown sugar, packed dark

1 tsp

Cinnamon, ground

3 1/4 cups

Flour

1 1/4 tsp

Kosher salt

1 3/4 cups

Sugar

1 tbsp

Vanilla extract

3/4 cup

Whole wheat flour

3/4 cup

Almonds with, skins

2 1/8 cups

(4 1/4 sticks; or more) unsalted butter, unsalted

Butter, Unsalted

1 1/2 cups

Sour cream

1/2 cup

Whole milk

1/2 cup

Crystallized ginger

A nonstick 10" tube pan with removable bottom