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Slow Cooker Lasagna

Natasha, Natasha's Kitchen
  • 270 minutes
  • Serves 10

INGREDIENTS

1/4 tsp

dried thyme

1 large

egg

4 Tbsps

fresh parsley

2 larges

garlic cloves

1/2 tsp

granulated sugar

1 lb

ground beef

9

lasagna noodles

16 ozs

low fat cottage cheese

4 cups

mozzarella cheese

1 small

onion

4 cups

pasta sauce

1/4 cup

red wine

15 ozs

reduced fat ricotta cheese

1/2 tsp

salt

1/2 cup

water

6

quart slow cooker