INGREDIENTS
3
boneless skinless chicken breasts, uncooked
1 cup
chicken broth
1 cup
salsa
16 oz
can black beans, drained
14 oz
can corn, drained
1 tsp
chili powder
1 tsp
cumin
1/2 tsp
onion powder
1/2 tsp
garlic powder
White corn tortillas for serving
Toppings: queso fresco, fresh cilantro, lime, sour cream, avocado, etc.