INGREDIENTS
1 stick
unsalted butter, softened
1/2 cup
granulated sugar
1/2 cup
packed light brown sugar
1
large egg
1/2 tsp
pure vanilla extract
1 1/4 cups
all purpose Gold Medal Flour
1/2 cup
unsweetened cocoa powder
1/2 tsp
baking soda
1/2 tsp
kosher salt
1 cup
chocolate chunks
1 cup
mini Reeses Pieces