INGREDIENTS
1 serving
sub rolls
1 serving
real bacon recipe pieces
2 1/3 cups
water
2 1/3 tsps
salt
1/2 cup
sugar
1/4 cup
shortening
2 larges
eggs
2
yeast
6 cups
flour
1
water
2
gluten free flour mix
3
yeast
4
flour
7
filo dough
8
butter
10
sub rolls
11
sub rolls
10
bake at 375