INGREDIENTS
1
avocado
2 tbsps
fat-free yogurt
1/2
juice of lemon
2 slices
rye bread
1 pinch
cayenne pepper
75 gs
smoked salmon
1 serving
cucumber
1 handful
salad oil
1 serving
chilli
1 tbsp
mint
1 serving
lemon zest
1
tomato
1 tsp
white wine vinegar