INGREDIENTS
1 serving
garlic
4
skinless boneless chicken breasts
1/2 C
olive oil
1/2 C
ranch dressing
3 Ts
worcestershire sauce
1 tsp
vinegar
1 tsp
lemon juice
2 cloves
garlic
1/2 tsp
black pepper
1/4 C
ranch dressing
1/4 C
parmesan cheese
1/2 C
panko breadcrumbs
1 tsp
garlic powder
1/3 C
parmesan cheese
2 Ts
butter
1 slices
provolone cheese