INGREDIENTS
1 lb
Chicken breasts
1 tbsp
Basil, fresh
1 tsp
Garlic
1
package Spinach, fresh leaves
1 can
Tomatoes
1
jar Spaghetti sauce
1 1/2 cups
Penne pasta, multi-grain
2 oz
Neufchatel cheese
2 tbsp
Parmesan cheese, grated
1 cup
Shredded 2% milk mozzarella cheese