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Slow Cooker Pumpkin Pecan Bread Pudding

www.thegunnysack.com
  • 195 minutes
  • Serves 8

INGREDIENTS

8 cups

bread cubes

1/2 cup

brown sugar

1/2 cup

butter

1 cup

canned pumpkin

8 servings

caramel ice cream topping

1/2 cup

cinnamon

1/2 tsp

cinnamon

4

eggs

1/8 tsp

ground cloves

1/4 tsp

ground ginger

1 cup

half n half

1/2 tsp

nutmeg

1/2 cup

pecans

1 tsp

vanilla

8 servings

vanilla ice cream