INGREDIENTS
13 oz
Chicken, canned
1
Green pepper, medium
4 oz
Mushrooms, canned
1 cup
Onion(s)
10 oz
Tomatoes with green chilies, canned
16 oz
Spaghetti
3/4 tsp
Black pepper
1 lb
Kraft velveeta
1/2 cup
Water
10 1/2 oz Campbell’s 98% Fat-Free Cream Of Chicken Soup