INGREDIENTS
10 oz
bow tie pasta
2 cups
chicken breasts
12 oz
red grapes
1 cup
celery
3/4 cup
almonds
1/2 cup
green onions
1/3 cup
cranberries
1/2 cup
fat free greek yogurt
1/2 cup
full-fat milk
3 tbsp
apple cider vinegar
3 tbsp
honey
2 tbsp
granulated sugar
1 1/2 tbsp
poppy seeds
1/2 tsp
salt