INGREDIENTS
2 media
chicken breasts
2
avocados
1 lb
rotini pasta
1/2 cup
red onion
1 cup
cherry tomatoes
1/2 cup
basil
1 serving
Salt & Pepper
1/2 cup
white wine vinegar
1 tbsp
italian seasoning
3/4 cup
extra virgin olive oil
1 serving
salt and pepper