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Beef and Broccoli

Jaclyn, Cooking Classy
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

flank steak

3 Tbsps

soy sauce

1 1/2 Tbsps

cornstarch

2/3 cup

low sodium chicken broth

3 Tbsps

honey

1 1/2 tsps

rice vinegar

1 tsp

sesame oil

2 Tbsps

light olive oil

1/2 cup

green onions

3

garlic cloves

2 tsps

fresh ginger

4 cups

broccoli florets

1/3 cup

water


NOTES

  • Took longer to prepare and cook than the recipe states.

    Cecily Horsley • 2020-01-25

8 people Recommend This Recipe