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Roasted Three-Pepper Pasta Primavera

Recipe by Kraft
  • 30 minutes
  • Serves 1

INGREDIENTS

1/2 lb

fettuccine , uncooked

1

<u>each</u> roasted green and yellow bell pepper

2

roasted red bell pepper s, divided

3/4 cup

fat-free reduced-sodium chicken broth

1/4 tsp

crushed red pepper

1/2 cup

(1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread

1/4 cup

KRAFT Grated Parmesan Cheese