INGREDIENTS
4 servings
avocado
14 oz
black beans
1 tsp
chili powder
1 tsp
chipotle chili powder
14 oz
extra firm tofu
4 servings
flour tortillas
1/2 tsp
garlic powder
1 tsp
ground cumin
2 tbsp
nutritional yeast
2 tbsp
olive oil
1/2 tsp
onion powder
1/2 cup
salsa
1 tbsp
tamari