INGREDIENTS
14
flour tortillas
1/2 cup
cilantro
1 tbsp
canola oil
1 tbsp
flour
28 ozs
enchilada sauce
2 cups
chicken broth
1/2 tsp
salt
1/2 tsp
ground pepper
2 tbsps
cilantro
1 1/2 lbs
ground beef
1 medium
onion
4 ozs
green chiles
1/2 tsp
salt
3 cups
sharp cheddar cheese
1/2 cup
black olives
1 cup
green onions