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Easy Peach Crisp

Amy Wisniewski
  • 85 minutes
  • Serves 6

INGREDIENTS

2

lbs But firm peaches, ripe

3/4 cup

Rolled oats

1 tbsp

Lemon juice, freshly squeezed

1/2 cup

All-purpose flour

1 1/8 cups

Brown sugar, packed light

3/4 tsp

Cinnamon, ground

1 1/2 tsp

Cornstarch

1/4 tsp

Salt, fine

1/4 tsp

Vanilla extract

3/4 stick

cold unsalted butter, unsalted