INGREDIENTS
3 cups
carrots
1 cup
red lentils
2 cups
water
1 cup
old fashioned rolled oats
2 cloves
garlic
1 tbsp
lemon juice
1 tbsp
olive oil
1 tsp
smoked paprika
1 tsp
ground cumin
1 tsp
fine grain sea salt
1/8 tsp
cayenne pepper
1 serving
black pepper
1 cup
lacinato kale
1/2 cup
raw pepitas
1/3 cup
fresh chives
1/4 cup
hemp seeds
1/4 cup
fresh cilantro leaves
1/3 cup
tahini
1/4 cup
cilantro
1/4 cup
flat-leaf parsley
1 cloves
garlic
2 1/2 tbsp
lemon juice
1 tbsp
apple cider vinegar
2 tbsp
water
1/4 tsp
sea salt
1 serving
black pepper