INGREDIENTS
2 cups
granulated sugar
1 3/4 cups
all-purpose flour
3/4 cup
unsweetened cocoa powder
1 1/2 tsp
baking powder
1 1/2 tsp
baking soda
1 tsp
kosher salt
2
large eggs
1 cup
milk
1/2 cup
canola oil
2 tsp
vanilla extract
1 cup
boiling water
2
large egg whites
1/2 cup
granulated sugar
1/4 cup
light corn syrup
2 tbsp
water
1 1/2 tsp
vanilla extract
1/4 cup
heavy cream
8 oz
bittersweet chocolate, chopped
1 tbsp
unsalted butter