INGREDIENTS
16 ozs
cheddar cheese
8 ozs
monterey jack cheese
4 Tablespoons
unsalted butter
3 cups
macaroni
24 ozs
evaporated milk
1/3 cup
skim milk
2 larges
eggs
1/2 tsp
seasoned salt
1/4 tsp
garlic powder
1 serving
paprika
1 serving
ground pepper
1 serving
pasta
13
macaroni
1 serving
macaroni
1 stick
paprika
10
nonfat cool whip
1 serving
paprika
1 T
half n half
50
macaroni
10
nonfat cool whip
18
total costs: $
5 49/100
$
3
$
99
$
99
$
2 29/50
$
2 49/100
$
2 29/100
$
35
minutes to bake
5
easy-peasy scale : 2 out of