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Swiss Steak and Mashed Potatoes

Lauren Brennan, Lauren's Latest
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Stew meat

2

Bay leaves

6

Carrots, large

2 cloves

Garlic

2

lbs Idaho potatoes

1

Onion, small

1 1/2 cups

Peas, frozen

3/4 tsp

Thyme, dried

1

Salt & pepper

1

Salt and pepper

2 tbsp

Olive oil

4 cups

Tomato or vegetable juice

3 tbsp

Butter, Salted

4 oz

Cream cheese

1 cup

Whole milk