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Creamy Macaroni and Cheese

cooking.nytimes.com
  • 100 minutes
  • Serves 8

INGREDIENTS

2 tbsp

butter

1 cup

cottage cheese

2 cups

milk

1 tsp

dry mustard

1 inch

cayenne

1 inch

nutmeg

1/2 tsp

salt

1/4 tsp

black pepper

1 lb

cheddar cheese

1/2 lb

elbow pasta