INGREDIENTS
3/4 cup
all-purpose flour
1/2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
ground cinnamon
1/2 tsp
pumpkin pie spice
1/4 tsp
ground allspice
1/2 tsp
vanilla
1/4 tsp
salt
3
large eggs
3/4 cup
granulated sugar
2/3 cup
canned pumpkin
non-stick spray (I used Smart Balance)
1/4 cup
powdered sugar (to sprinkle on towel)
6 oz
light cream cheese, at room temperature (NOT fat free)
3/4 cup
powdered sugar
6 oz
fat free Fage Greek Yogurt
1/2 cup
chopped walnuts (optional)
1 tsp
vanilla extract
powdered sugar (optional for topping)