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Lentil “Meatballs” Recipe by Tasty

tasty.co
  • 30 minutes
  • Serves 12

INGREDIENTS

2 tbsp

olive oil

3 cloves

garlic

1

shallot

1 1/2 cups

cooked green lentils

1

egg

1 tbsp

tomato paste

1/4 cup

parsley

1/3 cup

parmesan cheese

1 tbsp

whole wheat bread crumbs

1 1/2 tbsp

italian seasonings

1 serving

salt

1 serving

bell pepper