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Why You Should Avoid GMOs at Mexican Restaurants

foodbabe.com
  • 25 minutes
  • Serves 3

INGREDIENTS

6

corn tortillas

1 1/2 cups

tomato sauce

2 cups

cooked black beans

1

green bell pepper

1/2

onion

1/2

jalapeno pepper

1 cup

mild cheddar cheese

1 tbsp

chili powder

2 cups

romaine

1

lime

1

avocados