INGREDIENTS
1 lb
Italian sausage
5 cloves
Garlic
1
Green bell pepper
1 tsp
Oregano, dried
1/4
Parsley, fresh
1 tsp
Thyme, dried
2 cans
Tomatoes, petite
1
Yellow onion
5 cups
Chicken broth
1/3 cup
Tomato paste
12 oz
Lasagna noodles broken up into bite-size pieces
1/8 tsp
Black pepper
2 tsp
Italian seasoning
1 tsp
Sea salt
1
Sea salt and fresh black pepper
1
Olive oil
2 cups
Mozzarella cheese
1
Parmesan cheese
15 oz
Ricotta cheese