INGREDIENTS
1 can
raspberries
1 serving
sugar cookie mix
1 serving
crab boil
1 serving
water
1 qt
apple pie filling
3 1/2 cups
raspberries
1 cup
sugar
1/4 cup
clear honey
1 1/3 cups
water
1 Tbsp
lemon juice
7 qt
apple pie filling
6 qt
raspberries
7 cups
sugar
1 3/4 cups
clear honey
9 1/3 cups
water
1/2 cup
lemon juice
1 serving
pie crust
2
pie crust
1 qt
apple pie filling
1 serving
sugar
1 jars
fill the jars leaving 1 inch head space. wipe the rims clean using a clean wash cloth
1 pint
i got 4 quarts
1 serving
i am linking to carnival of home preserving