INGREDIENTS
6
medium potatoes boiled whole in salted water, cooled and large cubed
3
hard boiled eggs, chopped
2
green onions, chopped
1
large celery stalk, chopped
Salt and pepper
3 cups
mayonnaise
1 tbsp
white vinegar
1 tsp
sugar
1 tsp
dried mustard
3 tbsp
dill pickle relish
Celery leaves for garnish