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Grandma's Potato Salad

Tara Noland
  • 45 minutes
  • Serves 6

INGREDIENTS

6

medium potatoes boiled whole in salted water, cooled and large cubed

3

hard boiled eggs, chopped

2

green onions, chopped

1

large celery stalk, chopped

Salt and pepper

3 cups

mayonnaise

1 tbsp

white vinegar

1 tsp

sugar

1 tsp

dried mustard

3 tbsp

dill pickle relish

Celery leaves for garnish