INGREDIENTS
2 tbsp
all purpose flour
1 tbsp
baking powder
3 cups
blueberries
1 cup
buttermilk
3 cups
cake flour
8 oz
cream cheese
2 cups
granulated sugar
3/4 tsp
lemon extract
3 cups
powdered sugar
1/2 tsp
salt
1 cup
unsalted butter
1 tsp
vanilla
4
whole eggs