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Mexican Rice made with Brown Rice

Chez CateyLou
  • minutes
  • Serves

INGREDIENTS

1/2 cup

Cilantro, fresh leaves

4 cloves

Garlic

2

Jalepeno chili, medium

1

Lime

2

Tomato (about 12 ounces), medium

1

White onion, medium

2 1/2 cups

Chicken broth, low-sodium

1 tbsp

Tomato paste

2 cups

Brown rice, long-grain

1 1/2 tsp

Table salt

1/3 cup

Canola oil