INGREDIENTS
12 oz
fresh okra, cut into ½ inch pieces
Salt and pepper
2
large eggs, beaten with 1 tablespoon water
1/2 cup
all-purpose flour
1/2 cup
yellow cornmeal
1/2 cup
seasoned bread crumbs
1 tsp
paprika (optional- go up to ¼ teaspoon if you like spicy foods)
oil for frying