INGREDIENTS
3 cups
flour
2 tsps
baking powder
1/4 tsp
baking soda
3/4 tsp
salt
1 1/2 tsps
cinnamon
3/4 tsp
nutmeg
1/2 tsp
ginger
1 pinch
ground cloves
1 1/4 cups
canned pumpkin puree
1/3 cup
plain greek yogurt
6 Tbsps
unsalted butter
1/4 cup
vegetable oil
3/4 cup
light brown sugar
1/4 cup
granulated sugar
2 larges
eggs
1 tsp
vanilla extract
2 cups
powdered sugar
2 1/2 Tbsps
milk
1/2 tsp
vanilla extract