Favoreats
Favoreats LLC
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INGREDIENTS
16 ozs
penne pasta
1 tbsp
olive oil
8 ozs
asparagus
1
yellow bell pepper
2 cups
broccoli florets
1
small zucchini
salt and pepper
2 tbsp
unsalted butter
1
shallot
4
garlic cloves
1
lemon zest
1 Dash
red pepper flakes
1 cup
vegetable broth
1/2 cup
heavy cream
3 tbsp
lemon juice
1 cup
peas
1/2 cup
grated parmesan cheese
1 1/2 cups
grape tomatoes
1/4 cup
chopped basil
2 tbsp
Italian parsley
extra parmesan cheese (for garnish)
red pepper flakes (for garnish)
