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Spaghetti Balls with Meat Sauce

Shawn, I Wash You Dry
  • 40 minutes
  • Serves

INGREDIENTS

1/2 lb

Ground beef

1/2 lb

Italian sausage

2

Bay leaves

1

Egg

2 tbsp

Tomato paste

2 tbsp

Pesto sauce

2 29 ounce cans

Tomato sauce

4 cups

Spaghetti noodles, cooked and cooled

1/4 tsp

Black pepper

1 tbsp

Sugar

1

Vegetable oil

1 cup

Panko bread crumbs

1/2 cup

Parmesan cheese

1 cup

Ricotta cheese