INGREDIENTS
12 oz
regular chex
1 small
butternut squash
2 Tbsps
butter
2 Tbsps
whole wheat flour
1 cup
whole milk
4 cups
cheddar cheese
1/2 tsp
onion powder
1/2 tsp
mustard
1/2 tsp
salt
1/8 tsp
white pepper
1/2 cup
whole wheat bread crumbs
1 serving
scale
1 serving
x
1 serving
x
1 serving
x