INGREDIENTS
3
Egg
1
Reserved chocolate syrup
3 tbsp
Fudge topping, hot
1
box Pillsbury double chocolate brownie mix
3 tbsp
Sugar
1 tsp
Vanilla
1/4 cup
Vegetable oil
1/2 cup
Pecans
1
box Pillsbury pie crusts, refrigerated
1
package Cream cheese
1 tbsp
Water