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Favoreats

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Stuffed Shells

Joanna Cismaru, Jo Cooks
  • 30 minutes
  • Serves 9

INGREDIENTS

12 ozs

pasta shells

2 cups

ricotta cheese

4 ozs

parmesan cheese

1 cup

frozen spinach

1

egg

1/2 tsp

salt

1/2 tsp

pepper

24 ozs

marinara sauce

2 cups

shredded mozzarella cheese

1 serving

fresh basil