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Fluffy Greek Yogurt Blueberry Pancakes with Strawberry Maple Syrup

Monique of AmbitiousKitchen.com
  • 10 minutes
  • Serves

INGREDIENTS

1 cup

Blueberries

1 cup

Strawberries

3 tbsp

Almond milk, skim

2

Eggs, large

1 tbsp

Honey

1 cup

Maple syrup, pure

1 cup

All purpose flour

1 tsp

Baking powder

1/4 tsp

Baking soda

1 1/4 tsp

Vanilla, pure

1 cup

Greek yogurt, nonfat plain