INGREDIENTS
4
Garlic cloves
1
piece Ginger
1
Onion, large
2
Potatoes, medium
4 cups
Vegetables, mixed
1 400 milliliter can
Coconut milk
1 5.5 ounce can
Tomato paste
2 tbsp
Lemon juice
1 tbsp
Brown sugar
1 tsp
Sea salt
1 tbsp
Oil
1/2 cup
Cashews
1/2 cup
Yogurt