INGREDIENTS
1 tsp
olive oil
1 medium
onion
2
garlic cloves
28 ozs
tomatoes
2 tsps
oregano
1 lb
baby spinach
1 1/2 cups
ricotta cheese
1/2 cup
parmesan cheese
1 large
egg
12
crab boil
2 cups
shredded mozzarella cheese
1 serving
salt and pepper
1 serving
sugar
1 serving
nutmeg