INGREDIENTS
1 serving
bread bowl
1 serving
filo dough
2 cups
icing sugar
1 pinch
salt
1/2 tsp
vanilla extract
3 tbsps
water
4 cups
flour
1/4 cup
sugar
2 tsps
yeast
10 gs
salt
1/4 cup
unsalted butter
275 gs
full fat milk
2
eggs
1 serving
oil
1 serving
thermometer
1 can
1