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Double Chocolate Peppermint Fudge Truffles

Lyuba Brooke
  • 250 minutes
  • Serves

INGREDIENTS

Fudge:

4 tbsp

butter

1 can

sweetened condensed milk

3 cups

milk chocolate chips (dark or semi-sweet can be substituted if preferred)

7 oz

jar of marshmallow fluff

1 1/2 cups

Andes peppermint crunch baking chips

Truffles:

18 oz

white chocolate melting chips

10

peppermint candy canes

Recommended tools:

Double boiler

Cookie scoop (#60 or #70)