INGREDIENTS
2 cups
all purpose flour
2 tbsp
nutritional yeast
2 1/2 tsp
black pepper
2 tsp
salt
1 tsp
sugar
3/4 tsp
paprika
1/2 tsp
rosemary
1/2 tsp
ground ginger
1/2 tsp
dry savoury
1/2 tsp
thyme
1/2 tsp
sage
1/2 tsp
dill
1/2 tsp
marjoram
1/2 tsp
onion powder
1/2 tsp
coriander
1 pinch
cayenne pepper
1 pinch
red pepper flakes
1 serving
oil