INGREDIENTS
4
portobello mushrooms
1/4 cup
olive oil
2 Tbsps
soy sauce
2 Tbsps
lemon juice
4 cloves
garlic
1/2 tsp
oregano
4 slices
sharp cheddar cheese
2
burger buns
1 serving
tomatoes
2 Tbsps
mayonnaise
2 Tbsps
ketchup
1 clove
garlic
1/8 tsp
smoked paprika