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Lemon Crumb Muffins

Baker by Nature
  • 40 minutes
  • Serves 12

INGREDIENTS

2 tsp

Lemon, zest

1

Egg plus, large

1/2 cup

Lemon juice, fresh

3 tsp

Baking powder

1 cup

Confectioners' sugar

3 3/4 cups

Flour

1 3/4 cups

Granulated sugar

1 tsp

Lemon extract

3/4 tsp

Salt

1 1/2 tsp

Vanilla extract, pure

12 tbsp

Butter, unsalted

3/4 cup

Whole milk